SKU: 16003897689
plant moringa seeds

plant moringa seeds Moringa Oleifera Seeds – Tropical Superfood Tree – Jerra's Garden

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Description

plant moringa seeds Moringa Oleifera Seeds – Tropical Superfood Tree – Jerra's GardenMoringa aka Tree of Life Tropical Super Food Heirloom Seeds Moringa oleifera Listing is for 1 packet of 15 seeds Moringa oleifera is a fast growing subtropical, drought resistant tree. Common names include moringa, drumstick tree, and horseradish tree. Leaves are typically used to make a caffeine free tea. The leaves can also be dried and blended into powder form so it can be added into smoothies. The leaves are considered a super food, as it is

Moringa aka Tree of Life - Tropical Super Food Heirloom Seeds
Moringa oleifera
Listing is for 1 packet of 15 seeds

Moringa oleifera is a fast-growing subtropical, drought-resistant tree. Common names include moringa, drumstick tree, and horseradish tree. Leaves are typically used to make a caffeine-free tea. The leaves can also be dried and blended into powder form so it can be added into smoothies. The leaves are considered a super food, as it is packed with antioxidants, vitamins, minerals, and high in plant based protein. It also contains all eight essential amino acids. Moringa contains 7x the Vitamin C found in oranges, 4x the calcium of milk, 4x the Vitamin A of carrots, 3x the potassium of bananas and essential trace minerals such as iron and zinc. Does best in zones 9 and warmer as it is a tropical plant. It is very fast growing and the leaves/branches are used for "chop and drop" garden practices and composting. The leaves can be soaked for a few days in water and then blended to make an all natural fertilizer. Can also be used to feed chickens.

The tree can get up to 40 feet high at maturity. It is common to cut the tree down to its trunk to make it continuously put on new growth.

PLANTING & GROWING
Germination: 1-4 weeks, it takes a long time to germinate because of its hard shell. Soak in water for 24 hours before planting into a a larger sized container filled with seed starting mix. Use a heat mat to speed up germination. 

Seed Sowing Depth: lightly cover with soil, about 1/2 inch

Sowing: Start in doors 2-3 months before your last frost date. This is a subtropical plant and it does not tolerate weather below 40 degrees Fahrenheit well. It is perennial in zones 9 and warmer. If your in a colder zone, then bring in doors for the winter.

Sun: Moringa grows best in full sun but can handle some partial shade

Soil: Moringa is not picky when it comes to soil and will grow well in poor soils like my native Florida sandy soil

Water: Does not like growing in water logged soil as this will cause root rot. Once established, mature moringa trees are very drought tolerant and survive my natural rain fall cycles here in Florida without me having to water it. 

Cold Hardiness: Moringa is a tropical plant and does not grow well in the cold. It is cold hardy (if grown outdoors) down to USDA garden zone 9. 

Harvesting the Leaves: Young tender new growth are the best leaves to harvest if eating fresh. Older leaves get tough. Commercial moringa farms harvest every 2-3 weeks which encourages the plant to constantly be putting on new growth. Harvest leaves before bad storms or hurricanes. Otherwise the strong winds will defoliate the trees and you will loose the harvest. 

Using the Leaves: Moringa leaves are excellent as an ingredient to make compost or can be used as a green maure/mulch around plants. Moringa leaves can be used to me a liquid fertilizer for plants (see my video linked below). The leaves can also be dried for longer storage. Once dry, the leaves can be blended in a blender to turn into a fine powder which is easy to add to drinks like smoothies.

Pruning/Cutting Moringa Trees: Moringa will grow to a tall tree, over 30FT tall which can make harvesting difficult. It is highly reccomended that you hard prune the tree down to your height so harvesting is easy and it keeps the tree compact in size. Literally cut the tree at the trunk. Trust me it will grow back. 

My YouTube videos on growing or using moringa

How to get better germination when growing moringa from seeds: https://youtu.be/2nHDF2v01rk

How to make a liquid fertilizer for your plants using moringa: https://youtu.be/btlI-TogrRI

How to harvest, dry, and process moringa leaves into powder: https://youtu.be/oiDPnLGB1eA

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KJ
Pawtucket, US
★★★★★ 2
Seems like a lack of quality assurance.
Flavor Name: Lemon Pepper, Size: 2 Ounce (Pack of 8)
Honestly I purchased this after getting an amazing package at a specialty store in Houston and loved that there was the option of having a multi-pack and subscription on this. I was a bit reluctant bc of pics and reviews seen/read but took my chance and maybe there are just not consistent batches with the company. Not sure - but mine was gross and the one I had the other day was incredible from a store. This was scraps and full of fat and wouldn’t eat it and I can tell you so much fat that there is no way it would be 6g of fat for a bag. Quality control needs to be on. I don’t think I’ll buy this again. Sending it back.
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Reviewed in the United States on August 12, 2025
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Los
Battle Creek, US
★★★★★ 4
Surprised
Flavor Name: Lemon Pepper, Size: 2 Ounce (Pack of 2)
It is very tasty. Would have score a five star except for the few pieces of indigestible fat added in the bag.
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Reviewed in the United States on July 23, 2024
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Trizzy
Lake Worth, US
★★★★★ 5
Yummy!
Flavor Name: Lemon Pepper, Size: 2 Ounce (Pack of 2)
I came across this brand at a cool sandwich spot in Culver City. Delicious snacks! This is now a staple in my pantry. I recommend!
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Reviewed in the United States on December 13, 2024
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The Rebecca Review
Lake Worth, US
★★★★★ 5
Amazing Beef Biltong with Some Delicious Fat!
If you enjoy beef biltong that is easy to eat and has a little delicious fat on it too, this biltong will make you very happy. It is pretty plain just with salt and does not have the typical coriander flavor. I did not find it overly salty and the slices keep well in the freezer or in a bag they supply with your order. It is a paper bag you are supposed to keep the leftovers in in the refrigerator. You can also freeze extra biltong for later and thaw it out in the refrigerator as I'm doing now. I have tried a lot of biltong in my lifetime and used to eat it in Africa on a regular basis. Now that I'm back in America I keep trying different biltong companies to see who is the best. This is in my top 10 of biltong experiences. You get a lot for your money and it is well worth ordering! ~The Rebecca Review
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Reviewed in the United States on January 17, 2026
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caroline
Chelsea, US
★★★★★ 5
The best biltong
I had to write a review because this biltong is actually incredible. It’s the best biltong I’ve ever had. The bags contain large, tender pieces. The fat-to-protein ratio is perfect, and the seasoning is delicious. They even provide a paper bag to keep it fresh, and you can freeze anything you can’t eat within three days. I highly recommend this brand. I won’t be buying any other biltong after this.
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Reviewed in the United States on March 28, 2026

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