jewel strawberry seeds Jewel June-Bearing Strawberry Bare Root Plants

jewel strawberry seeds Jewel June-Bearing Strawberry Bare Root PlantsGrow large, juicy, and sweet strawberries with Jewel Strawberry Roots a trusted June bearing variety prized for its outstanding flavor, size, and productivity. Jewel produces one abundant harvest from late spring to early summer, delivering firm, vibrant red berries perfect for fresh eating, baking, preserving, and making jam. Cold hardy and disease resistant, Jewel Strawberries thrive in USDA Zones 38 and adapt well to a variety of soil types and

Grow large, juicy, and sweet strawberries with Jewel Strawberry Roots — a trusted June-bearing variety prized for its outstanding flavor, size, and productivity. Jewel produces one abundant harvest from late spring to early summer, delivering firm, vibrant red berries perfect for fresh eating, baking, preserving, and making jam.

Cold-hardy and disease-resistant, Jewel Strawberries thrive in USDA Zones 3–8 and adapt well to a variety of soil types and climates. These vigorous, non-GMO plants are known for their long shelf life and reliable yields, making them ideal for both home gardeners and market growers. Whether planted in raised beds, garden rows, or containers, Jewel will reward you with consistent, high-quality harvests year after year.

Product Features

• Bare Root Strawberry Plants: Fresh, vigorous roots ready for planting and fast establishment.
• June-Bearing Variety: Produces one large, high-yield harvest from late spring to early summer.
• Sweet, Firm & Large Berries: Excellent for fresh eating, baking, jams, smoothies, and preserves.
• Cold-Hardy & Disease-Resistant: Thrives in USDA Zones 3–8; resists red stele and verticillium wilt.
• Perfect for Gardens, Raised Beds & Containers: Great for small or large garden spaces, patios, or farms.

Planting & Care Instructions

1. Soak bare roots in water for 30–60 minutes before planting to hydrate and encourage root growth.
2. Choose a sunny location that receives 6–8 hours of direct sunlight per day.
3. Prepare well-draining soil (pH 5.5–6.5) enriched with compost or organic matter.
4. Plant crowns at soil level, spreading roots outward and avoiding overcrowding.
5. Space plants 12–18 inches apart with 3–4 feet between rows for good airflow.
6. Water consistently to maintain evenly moist soil, especially during establishment and fruiting.
7. Remove flowers during the first year to help plants develop stronger roots and foliage.
8. Expect a large, sweet harvest beginning in the second growing season and recurring annually.