SKU: 36657417948
jade green beans plant

jade green beans plant Jade Bush Bean

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Description

jade green beans plant Jade Bush BeanLike the gem it is named for, this exquisite bean is a lush green. The plants are strong and erect and typically do not need staking. Beans can be harvested at any point in development without sacrificing color or flavor. We always plant the Jade Bush Bean as an interesting counterpoint to the lighter shaded beans. Disease resistance Bean Mosiac Virus, Bacterial Brown Spot, and Common Rust and Curly Top Virus. Stringless. 1 ounce = approx. 100 120

Like the gem it is named for, this exquisite bean is a lush green. The plants are strong and erect and typically do not need staking. Beans can be harvested at any point in development without sacrificing color or flavor. We always plant the Jade Bush Bean as an interesting counterpoint to the lighter shaded beans. Disease resistance-Bean Mosiac Virus, Bacterial Brown Spot, and Common Rust and Curly Top Virus. Stringless.


1 ounce = approx. 100-120 seeds

 

PLANTING

Phaseolus vulgaris

Germination: 4-10 days

Germination Temperature: Optimum soil temperatures are 70-85ºF

Seed Sowing Depth: 1” deep 

Outside Sowing: After the last frost with soil temperatures above 60ºF. Sow 2-3” apart. Planting in soil under 60ºF results in poor germination. 

How much does a packet plant: 25 foot single row 

Harvest: Before the seeds bulge and beans snap easily. Pick continually every 2-3 days to prolong production.

Tips: Grow in light, well-drained soil, and provide adequate, even moisture, especially at flowering time. Dry soil can result in low yields and fibrous pods. Do not over fertilize the Jade Bush Bean with nitrogen, which results in a surplus of foliage and low, delayed pod growth. Adding inoculant at planting time aids in a larger harvest and more robust plants. Sow a few times a season, 3-4 weeks apart for a continuous harvest.

 

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SKU: 36657417948

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Lil' Dude 👍
Charlottesville, US
★★★★★ 2
Flaky and Doesn't Handle Moisture Well
Size: 36 PACK
The plates have a tiny amount of twist in the center and quite a bit of doming when flexed. While the outer edges are entirely floppy. Most of the center is smooth, but there are rough patches that flake off paper pieces when rubbed with a spoon or from a lot of moisture from food. The flat surface (not the inner walls) was able to withstand still water for about 10 minutes before weakening, so I wouldn't use it for wet or very moist foods.
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Reviewed in the United States on May 28, 2026
T
Thogar
New York, US
★★★★★ 2
Thinner Than Chinet, Far More Expensive
Size: 12 PACK
These platters are about the same size and shape as Chinet platters and are reminiscent of them in construction and form. However, these plates are about half as thick as a Chinet and at $10 for just 12 plates, that makes them FAR more expensive than Chinet which a 30-pack of their platters can be had for less than $7. So no, I won't be getting any more of these much thinner, much more expensive plates when Chinet offers a product that's usually sturdier than you need for far less than these platters. If they were cheaper than Chinet by a fair amount I'd have given them 5 stars as they're thick enough for most uses and thumbs up for compostability, but I have to call out the overpriced nature of them.
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Reviewed in the United States on January 16, 2026
J
Verified Purchase
Jim
Chelsea, US
★★★★★ 5
Quality
Size: 10 in-100 count
Perfect
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Reviewed in the United States on May 31, 2026
L
Verified Purchase
Lindakaufman
Chelsea, US
★★★★★ 5
Need to buy
Size: 12 in-100 count
Good for heavy food
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Reviewed in the United States on May 9, 2026
R
Verified Purchase
richard miller
Belleville, US
★★★★★ 4
Pllates
Size: 12 in-180 count
They’re too flimsy
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Reviewed in the United States on May 28, 2026

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