pepper in snake plant Naga Viper Seeds – 15 Superhot Chili Seeds for Growing

pepper in snake plant Naga Viper Seeds – 15 Superhot Chili Seeds for GrowingThese 15 Naga Viper chili seeds come from our plants in Berlin, producing intensely hot peppers with fruity flavour and strong yields. Origin & Breeding Gerald Fowler created the Naga Viper in the UK. It is a hybrid of Naga Morich, Bhut Jolokia, and Trinidad Moruga Scorpion. In 2011, it briefly held the Guinness World Record for the worlds hottest pepper. Germination & Growing Start indoors (NovJan) in nursery trays or 555 cm pots. Use light, well

These 15 Naga Viper chili seeds come from our plants in Berlin, producing intensely hot peppers with fruity flavour and strong yields.

Origin & Breeding
Gerald Fowler created the Naga Viper in the UK. It is a hybrid of Naga Morich, Bhut Jolokia, and Trinidad Moruga Scorpion. In 2011, it briefly held the Guinness World Record for the world’s hottest pepper.

Germination & Growing

• Start indoors (Nov–Jan) in nursery trays or 5×5×5 cm pots.

• Use light, well-draining seed-starting soil.

• Soil temp: 26–30 °C, Air temp: 22–28 °C, Humidity: >60%.

• Use a humidity dome + heating mat.

• Provide 12–16 hours of light daily.

• Add airflow with a fan after germination.

Flavour Profile & Heat
Naga Viper delivers a sharp, floral and citrusy flavor with searing, escalating heat. It ranges between 900,000 and 1,400,000 SHU, with a sting that builds rapidly and persists.

Note: These seeds were open-pollinated in proximity to superhot pepper varieties, which may result in slightly smaller pod sizes and variations in heat levels. Flavour and productivity remain excellent, but some variation may occur in plant traits.