pepper garden seeds Purple Beauty Bell Pepper – Heirloom Non-GMO Seeds

pepper garden seeds Purple Beauty Bell Pepper – Heirloom Non-GMO SeedsAdd a burst of color and sweetness to your garden with Purple Beauty Bell Pepper Seeds from Survival Garden Seeds. This stunning heirloom Capsicum annuum variety produces thick walled, 4 inch peppers with a mild, crisp flavor and rich purple hue, making them as beautiful as they are delicious. Packed with anthocyanins, these nutrient rich peppers bring both visual and nutritional value to your plate. Compact, bushy plants grow 1824 inches tall,

Add a burst of color and sweetness to your garden with Purple Beauty Bell Pepper Seeds from Survival Garden Seeds. This stunning heirloom Capsicum annuum variety produces thick-walled, 4-inch peppers with a mild, crisp flavor and rich purple hue, making them as beautiful as they are delicious. Packed with anthocyanins, these nutrient-rich peppers bring both visual and nutritional value to your plate.

Compact, bushy plants grow 18–24 inches tall, thriving in full sun and well-drained soil. Ideal for raised beds, containers, or in-ground gardens, Purple Beauty delivers consistent, early yields even in shorter growing seasons. Fruits mature in 70–80 days from transplant, ripening from green to deep purple and finally red if left to fully mature.

Vibrant, Sweet, and Reliable:

• Striking purple 4-inch fruits with crisp, mild sweetness
• Compact 18–24 inch plants for small gardens and patio containers
• Matures in 70–80 days from transplant
• Anthocyanin-rich for color and nutritional value
• Excellent for fresh eating, roasting, grilling, or stuffing

Why Gardeners Love Purple Beauty Peppers:

• Heirloom, open-pollinated, and non-GMO for sustainable growing
• Consistent harvests and adaptable growth across USDA zones 4–11
• Adds color contrast to salads, stir-fries, and garden displays
• Performs well in containers, raised beds, or traditional plots
• Easy to grow and perfect for both beginner and experienced gardeners

How to Grow:

• Start seeds indoors 8–10 weeks before the last frost date.
• Maintain soil temperatures between 75–85°F for germination (7–14 days).
• Transplant outdoors once soil is warm and frost risk has passed, spacing 18–24 inches apart.
• Grow in full sun with well-drained soil and moderate watering.
• Harvest when fruits turn rich purple for the best balance of sweetness and color.

Net Wt. 400 MG