soak rosemary seeds before planting Back to the Roots Organic Rosemary Seeds, Perennial

soak rosemary seeds before planting Back to the Roots Organic Rosemary Seeds, PerennialOverview An aromatic herb that pairs well with potatoes, meats, and stews Conditions Choose a sunny spot (6+ hours of direct sunlight) with well drained soil. Planting Plant young rosemary plants or propagate from cuttings in spring or fall. Use our grow calendar tool to find specific planting dates for your region! Plant 23 seeds per starter pot indoors 810 weeks before transplating. Thin to the one strongest plant per pot when ~2" tall, and

Overview

An aromatic herb that pairs well with potatoes, meats, and stews

Conditions

Choose a sunny spot (6+ hours of direct sunlight) with well-drained soil.

Planting

Plant young rosemary plants or propagate from cuttings in spring or fall. Use our grow calendar tool to find specific planting dates for your region! Plant 2–3 seeds per starter pot indoors 8–10 weeks before transplating. Thin to the one strongest plant per pot when ~2" tall, and transition outside (harden) for 7 days before outdoor transplant, spacing them 6–8 inches apart. Keep the soil consistently moist, but avoid overwatering.

Care

Water sparingly, allowing the soil to dry between waterings. Prune to maintain shape and encourage bushy growth. While rosemary is quite hardy, we recommend to protect from harsh winter cold.

Pets and Disease

Rosemary generally has few pest problems, although it can be attacked by aphids, spider mites, mealybugs or scales. Address them using organic pest control methods when necessary. Be vigilant for pests like aphids and use organic pest control methods if needed. Here's a link to our favorite homemade insecticide soap recipe for plants! Root rot and botrytis are the most common disease problems. The biggest cause of plant decline and death is overwatering.

Harvest

Harvest no more than 20% of your plant at any time, allowing the plant to keep an attractive shape. To dry Rosemary, hang up sprigs in a warm, dark, well-ventilated place. When completely dry, strip the whole leaves from the stems and store them in airtight containers.