herbicide total vegetation killer FrontSweep - Total Weed Killer (Herbicide)

Frontsweep is a foliar applied herbicide for the control of annual and perennial grassland and broad-leaved weeds before sowing or planting all crops. 

For use as a pre-emergence and pre-harvest herbicide in cereals and certain other crops, destruction of grassland, and in set-aside, orchards, stubbles, forestry, industrial, amenity and non-crop areas.

 

 

Effective control

- controls broad leaved weeds, annual and perennial grasses

 

Versatile

- wide range of approved uses including hard surfaces, grassland, industrial areas, amenity vegetation and forestry

 

Safe for operators and bystanders

- non irritant formulation

 

Reduced environmental impact

- rapidly degrades in the soil

 

HOW TO USE:

 

FrontSweep  should be mixed with water and applied using a hand-held knapsack sprayer or a vehicle mounted boom sprayer.  

 

 

                                                                                                                             (200 litres/ha water volume)

Annual weeds                          1.5 litres                    80 - 400 litres water/ha                 75ml frontSWEEP in

                                                                                                                                       10 litres water

Perennial grasses and           4-5 litres/ha                   80-400 litres water/ha               200-250ml frontSWEEP in 

broad-leaved weeds                                                                                                          10 litres water

IMPORTANT INFORMATION

FOR USE ONLY AS AN AGRICULTURAL/HORTICULTURAL/INDUSTRIAL/FORESTRY HERBICIDE

Crops:

Wheat, durum wheat, barley, oats, oilseed rape, combining pea, vining pea, mustard, field bean,linseed, sugar beet, swede, turnip, bulb onion, leek, asparagus, all edible crops (stubble), all non-edible crops (stubble), grassland, hard surfaces, natural surfaces not intended to bear vegetation, permeable surfaces overlying soil, all edible and non-edible crops (destruction, prior to sowing or planting), green cover on land not being used for crop production, apple, pear, plum, cherry, damson, forest and farm forestry (weed control and chemical thinning by stump application and injection)